Listed on this page is the The Bavarian menu for locations throughout Australia.
About The Bavarian
The Bavarian is a known beerhouse chain in Australia that is managed by renowned chef Neil Perry. The chain is one of the businesses owned by the Rockpool Dining Group and other 15 brands. Perry and the main chef Don Lama created a menu that is best suited for beers because their top-notch lineup of beers is one of the attractions why customers frequent the place. In 2016, Urban Purveyor Group acquired all 15 Rockpool Dining Group brands, including all the outlets across the country. Recently, rumors about Perry took over his premium restaurant again, but no official statement has been made. The Bavarian serves classic Bavarian cuisines and cold German beers in a casual dining setting. The interiors have open dining features, stone walls, and communal wood tables perfect for group dining and functions and beer tables with high chairs perfect for dates or small group dining. The Bavarian offers a fun dining experience with affordable food items and the best local and international beers.
Perry and the main chef Don Lama focus on creating a menu that works well with beer since their vast array of local and international beers are among the reasons customers frequent the place. They serve yummy meaty meals like pork knuckles and pork belly. Their German sausage is the best of its kind, it’s so big you can hardly finish one. Wash it with their seasonal beer offers or the German craft beer purchased by famous beer makers from Germany. When you go there, make sure you have a lot of space in your stomach because their servings are massive; it is enough for two. You can even create your own salad where you can choose from the 50 ingredients available. Aside from the bavarian dishes, they also serve finger foods like chicken wings, spicy squid, calamari, chicken tenders, and pork bao buns. They created a beer lunch special, a platter with small portions of everything, and dinner specials. The Bavarian is an excellent place to dine with families and friends because of its friendly service and relaxing atmosphere.